Great Chili Sen. Joseph Montoya's New Mexican Chili 1 1/2 lbs round steak, cut in 1/4 cubes 2 cloves garlic, minced 2 T oil 1 1/2 t flour 3 T unspiced chili powder 2 c water 1 t salt Heat oil in saucepan of Dutch oven, add meat and cook and stir 10 min. add garlic when meat is partially browned. Sprinkle with flour and stir 1 min longer. Add chili powder, water and salt. Cover and simmer 45 min. Serves 4 KEY WORDS: chili, entertain, kids, leftovers, main dish, outdoor, spicy, meat, beef, freezes well